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2022年世界苜蓿大会

作者:生命科学事业部时间:2021-02-27 08:06:58浏览1564 次

信息摘要:

2022年世界苜蓿大会将于2022年11月14日至17日在美国加利福尼亚州圣地亚哥乡村酒店举办,为了提供科学互动的机会,与种植者相关的推广,知识共享,以及来自世界各地的参与者关于苜蓿生产,利用和苜蓿改良的商业互动机会。

 

2022年世界苜蓿大会

时间:2022年11月14日至17日
地点:加利福尼亚州圣地亚哥乡村酒店
官方网站:https://worldalfalfacongress.sf.ucdavis.edu/

植物研究必备利器--转基因筛选工具:

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苜蓿:

苜蓿(苜蓿或 紫花苜蓿)为数百万人提供健康食品,并通过提供健康的土壤,清洁的水,清洁的空气和野生动植物栖息地,为环境做出了巨大贡献。它是世界六大洲最古老的驯化作物之一,并且是美国第三重要的经济作物。世界紫花苜蓿大会汇集了来自世界各地的经验丰富的紫花苜蓿科学家,农民,学生和企业,以相互学习这一重要农作物的生产技术,经济,遗传和环境相互作用。快来加入我们,共同实现这个重要的世界。

 2022年世界苜蓿大会

预期未来:
世界正面临着粮食系统内前所未有的挑战。气候变化,水的限制,土地的限制,农场盈利能力的挑战以及公众对环境健康的要求,使人口不断增长,人口已超过90亿。苜蓿是多年生的豆科植物,对土壤健康,环境健康和人类营养具有巨大的潜在贡献。苜蓿和基于苜蓿的生产系统面临着挑战和机遇,以应对未来农业和环境的一些关键挑战。苜蓿作为具有重要土壤和野生动植物栖息地优势的固氮农作物的价值通常未被很好地理解,也未得到广泛认可。微生物学,化学生态学,基因组编辑,种植系统提供了新的研究前沿和可能的创新。随着数字化资源的不断增长,精准农业在生产苜蓿以及与动物食品以及非动物食品相关联方面具有很大的潜力。在本次会议上,我们要求与会人员研究当前对该作物的广泛研究,并展望该作物在为子孙后代维持农业发展方面的未来作用。

大会展望:

为了提供科学互动的机会,与种植者相关的推广,知识共享,以及来自世界各地的参与者关于苜蓿生产,利用和苜蓿改良的商业互动机会。

会议酒店网址:https://www.towncountry.com/

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2022 World Alfalfa Congress

November 14-17, 2022. San Diego, CA

Introduction

Alfalfa (lucerne or Medicago sativa) provides healthy food for millions of people and contributes mightily to the environment by providing healthy soils, clean water, clean air and wildlife habitat. It is one of the world’s oldest domesticated crops grown on six continents and is third most important economic crop in the United States. The World Alfalfa Congress pulls together experienced alfalfa scientists, farmers, students and businesses from around the world to learn from each other about production technology, economics, genetics, and environmental interactions of this important crop. Come join us for this important world get-together.

alfalfa2.jpg

Alfalfa

Vision

The world is facing unprecedented challenges within food systems. Human populations are increasing beyond 9 billion souls to people with a changing climate, limits to water, limits to land, challenges to on-farm profitability, and demands from the public for environmental health. Alfalfa is a perennial legume with tremendous potential contributions to soil health, environmental health, and human nutrition. There are challenges and opportunities with alfalfa and alfalfa-based production systems for addressing some of the key challenges to the future of agriculture and the environment. The value of alfalfa as an N2-fixing legume with significant soil and wildlife habitat advantages is often not well understood, nor widely appreciated. New horizons are offered to research such as microbiome, chemical ecology, genome editing, and cropping systems offer new research frontiers and possible innovations. With the growing resources in digitalization, precision agriculture has high potential for producing alfalfa and linking with animal food production as well as non-animal foods. At this conference, we ask attendees to examine a wide range of current research on this crop and to envision the future role for this crop to sustain agriculture for future generations.

Objective

To provide an opportunity for scientific interaction, grower-relevant outreach, top-level knowledge sharing, and an opportunity for commercial interaction from participants from many parts of the world about alfalfa production, utilization, and alfalfa improvement.

San Diego

San Diego, CA


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